♻️ Used.
• Pre-Seasoned Carbon Steel: Arrives with an initial seasoned surface, providing a starting point for cooking while retaining the traditional characteristics of uncoated carbon steel.
• Nitrided Steel Surface: Nitriding treatment modifies the carbon steel surface itself without applying a separate cooking coating; regular seasoning and care are still required.
• Natural Cooking Patina: With suitable heat, cooking oil, regular use, and proper maintenance, the seasoned surface can continue to develop improved food-release properties over time.
• 1.8 mm Carbon Steel Body: Durable 1.8 mm thick construction is designed for versatile high-heat wok cooking and everyday meal preparation.
• Versatile Cooking Methods: Suitable for stir-frying, searing, pan-frying, braising, deep-frying, steaming, and other traditional wok techniques.
• Spacious 32 cm Size: Measures approximately 32 cm wide × 9.5 cm deep, providing ample room for tossing and moving ingredients while cooking.
• 17 cm Flat Base: Stable 17 cm flat bottom sits directly on compatible cooking surfaces without requiring a separate wok ring.
• All-Hob Compatibility: Suitable for induction, gas, electric, and ceramic hobs, as well as compatible BBQ grills and camping stoves.
• Family-Sized Capacity: 32 cm cooking area accommodates approximately 3–6 servings, depending on the recipe and portion size.
• Tempered Glass Lid: Included glass lid allows you to monitor food during cooking without repeatedly removing the cover.
• Integrated Side Handles: Side ears provide an additional grip when lifting or repositioning the wok.
• Simple Care Routine: Hand wash after use, dry immediately, and apply a thin layer of cooking oil before storage to maintain the seasoned surface.
• Care Notice: Do not soak or place in a dishwasher, as traditional carbon steel requires proper drying and oiling to maintain its condition.